Category: Featured
“Free” beer for life (after you pay $1000)
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The Atlantic's CityLab blog has a great write-up on this creative fundraising method. People who invested $1,000 receive free in-house beer for the rest of their lives, or as long as the place stays open. People cou...
Don’t feel bad if you don’t homebrew
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I'm somebody that has always felt a bit overwhelmed by the prospect of homebrewing. I've never taken the plunge, but it always seemed like an expensive and impractical hobby. From a distance, it also always seemed t...
Ranking the states by their beer
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[map via Aleheads.com] Thrillist has a piece over at Yahoo news ranking all 50 states by the quality and variety of beer they produce. Rankings are as fun as they are controversial. This list comes just in time...
Colorado is strangely afraid of selling craft beer in supermarkets
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I don't even know where to start with this piece about Colorado's beer regulations. The truth: You don’t want grocery chains jumping into full-strength alcohol sales because we will put an end to craft beer. Well, t...
No bubble after all?
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Brewers Association has a great quantified, objective argument for why craft beer is not in or approaching bubble conditions. The article addresses growth rate, average capacity of new breweries, and all sorts of ot...
The Once and Future Grain
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All About Beer has a short piece about the history (and outlook) of a quintessential British barley malt: Marris Otter. “It seems to have more biscuity, creamy flavors than other varieties, and it doesn’t seem to be...
Craft beer hit double digit share in 2014
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To put it simply: 2014 was an absolute monster year for craft brew. With the total beer market up only 0.5 percent in 2014, craft brewers are key in keeping the overall industry innovative and growing. This steady gr...
RIP Stone Ruination
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If you haven't heard yet--it's going away...sort of. There’s still one more beer that will be exiting production for eternity and, as hard as it is to say good-bye, the time has come. Spring 2015 will see the last-ev...
First Beer of the Weekend – 4/17/2015
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Shutting down the work week with this glorious nectar. The deep orange pour immediately tells you that this ain't your grandpa's IPA. This is fresh and interesting. There is an amazing note of sweet grapefruit and ...