Category: News
Magic Hat, West Sixth kiss and make up
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Or something like that. To the extent West Sixth in any way represented that Magic Hat filed a frivolous lawsuit, that Magic Hat initiated litigation improperly, that Magic Hat was unresponsive in negotiating a resol...
No bubble after all?
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Brewers Association has a great quantified, objective argument for why craft beer is not in or approaching bubble conditions. The article addresses growth rate, average capacity of new breweries, and all sorts of ot...
Alchemist is shutting down access to its cannery
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Sad news for many up north. In an effort to stay ahead of the curve we have made the difficult decision to close our retail shop and self-guided tour area. Effective November 15 the cannery will no longer be open to ...
Surly to hit the skies!
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Surly is going to be offering their beers on some flights out of Minnesota. A million times yes. Minneapolis-based Sun Country Airlines may have just become America’s most attractive air carrier for beer geeks, as...
Boston Lager comes to cans
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In a move as predictable as it will be appreciated, Boston Lager is being canned and is available as of this week. Remember: not everyone has access to a wide range of craft beer. As someone who always appreciated...
Queens brewery Big Alice using “CSA” model for financing
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If you're not familiar with the concept of a CSA, here's a brief primer: basically you pay up-front for a "share" in a local farm, and every week (or month, etc.) they drop off a box of whatever's seasonal and fresh ...
365 Days of Craft Beer
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Can you imagine going to 365 breweries in 365 days? Could you handle the travel, and beer every single day for a year? These guys think they can. My friend, Brandon Wurtz (Haggis), and myself, Michael Roberts (Ca...
Funny Arcadia Commercial
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I don't have much use for pumpkin ales, personally, but I do enjoy a funny commercial regardless of product.
Documentary about the struggles of opening a brewery
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This sounds like a good watch. After a successful kickstarter this film is in the final stages of promotion leading up to a release during the fall of this year. In the meantime, MittenBrew has a nice interview ...
Brewers adapt to changing climate
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Brewing has been a highly adaptive endeavor for hundreds of years. Everything from using the abundance of the wheat crop to adjusting recipes to new temperatures has led not only to plentiful availability but highly...